![IMG_1562-1](https://496a63.a2cdn1.secureserver.net/wp-content/uploads/2019/12/IMG_1562-1-scaled.jpeg)
House Whiskey: Old Fashioned
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San Francisco, California
San Francisco, California. Ducked into a church where one of my favorite jazz albums was recorded, found myself having a cocktail at the Devil’s Acre and had a steak at Dashiell Hammett’s old haunt.
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Afro-Cuban & Fernet con Coca
Collecting vinyl records can send you down a path. Lately, I’ve been picking up a few different Latin / Afro-Cuban records based on the cover art alone. Pairing with a libation of similar suite can certainly enhance the listening experience. Below is the recipe for an Argentina’s two ingredient go to the fernet con coca.
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An Oral History Told Through Matchbooks
My career in marketing was partly kindled by matchbooks. My aunt (well traveled) would keep a fish bowl of matchbooks from her numerous travels. As a kid, I’d spend hours organizing them into categories like hotels, restaurants and bars.
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![Black Manhattan Barrel Aged Cocktail.](https://496a63.a2cdn1.secureserver.net/wp-content/uploads/2018/03/IMG_1712.jpg)
It Took Me 32 Days to Make My Last Manhattan
I scoffed at barrel aged cocktails, or even the thought of having a seasonal cocktail pre-mixed and stored in a decanter. It took an evening at The Office (under the Aviary) to sway my decision.
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March 2018